Phirni is a traditional North Indian dessert that captures the essence of comfort and festivity in every spoonful. Made from ground rice, milk, and sugar, this creamy delicacy is slow-cooked to perfection and flavored with aromatic ingredients like cardamom, saffron, and rose water. Served chilled in earthen pots, Phirni has a rich, velvety texture that melts in the mouth and is often garnished with slivers of almonds and pistachios for added crunch and flavor. This sweet treat is especially popular during festivals like Eid and special celebrations, offering a refreshing end to a hearty meal. At Volant Biryani and Restaurant, our Phirni is prepared using age-old recipes and the finest ingredients, giving it an authentic taste that stands out. Whether you’re a dessert lover or trying it for the first time, Phirni promises a delightful and satisfying experience with every bite—a perfect finale to your biryani feast.